Saturday 31 January 2015

Easy Butter Cookies

Delicious!!!!!!!!
Ingredients

All Purpose flour/Maida: 1 Cup
Powdered Sugar: 1/2 Cup
Unsalted Butter: 1/2 Cup
Vanilla Powder: 1/4 Tea Spoon
Salt: 1 Pinch

Cooking Time: 10 Minutes 
Method

Preheat the oven to 150 C
Beat butter and sugar until smooth
To this add all purpose flour little by little and mix it with a spoon
Add vanilla powder and salt and mix well
Use your hands and knead it to a smooth dough
Roll out small gooseberry sized balls out of the dough and roll it well and press it slightly with your palms
Arrange the cookies on a baking tray and bake for about 8 to 10 minutes at 150 C
Remove from oven and let it cool well
Serve with tea or coffee.
Note:
You can make just plain cookies or can place a raisin or almond or cashew on top of the cookie and bake it
While keeping the cookies for baking leave some space in between as cookies will expand while baking

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