Cake N Biscuit Sandwich Pudding

Your kids will love this for sure!!!

Ingredients

Vanilla Sponge Cake: 500 gms
Whipping Cream: 2 Cups
Powdered Sugar: 1 Cup
Oreo Biscuits: 25 numbers
Chocolate Chips: Few
Caramel Sauce: 2 Table Spoon
Vanilla Essence: 1/2 Tea Spoon
Grated Chocolate: For Garnish

Cooking Time: Nil
Method

Slice the cake to medium thick pieces. If you wish to you can remove the crust.

Pour whipping cream to a bowl along with the powdered sugar and vanilla essence and whip until soft peaks are formed

Take a pudding tray and spread little whipped cream on the bottom
Now keep a layer of the cake

Spread a layer of whipped cream on the cake layer

Make sure the cake pieces are well covered

Now sprinkle some chocolate chips and drizzle some caramel sauce

Place the next layer of oreo biscuits.  You might have to break a few to spread all over

Now spread whipped cream covering the entire biscuit layer

Sprinkle some chocolate chips and drizzle some caramel sauce

Next layer would be the cake.

Now  spread the remaining whipped cream all over the pudding

Sprinkle some chocolate chips and drizzle some caramel syrup and sprinkle some grated chocolate or you can crush a few oreo biscuits and sprinkle that

Cover and keep in fridge for at least 3 to 4 hours
Cut and serve cold

Note:
You can use any biscuits of your choice
You can use bread instead of cake
You can use chocolate syrup instead of caramel syrup.
For making the cake you can follow this recipe. Click here