Paneer Egg Scramble

Its So Easy....

Ingredients

Egg: 3
Grated Paneer: 100gms
Onion: 1 Medium sized
Tomato :1 Medium Sized
Green Chilly :1 - 2
Red Chilly Powder: 1/2 Tea Spoon
Turmeric Powder: 1/4 Tea Spoon
Garam Masala Powder: 1/2 Tea Spoon
Pepper Powder: 1/2 Tea Spoon (Optional)
Chopped Coriander Leaves: 3 Table Spoon
Oil: 2 Table Spoon
Salt

Cooking Time: 10 minutes
Method

Finely chop the onions, tomato and green chilly
To a bowl break the eggs and just beat it with a fork
Heat oil in a pan and add onions and cook till the onion becomes soft
Now add green chilly, tomato and salt.  Saute for 3 to 4 minutes
Now reduce the heat and add all the spice powder (Red chilly powder, turmeric powder, Garam Masala Powder, Pepper Powder) and mix well
To this add grated paneer and saute for 3 to 4 minutes
Now add the egg and stir
Once egg starts to cook add coriander leaves
Keep stirring till the eggs becomes dry and is cooked well
Serve hot with chapati, bread etc or can use this as a filling for sandwiches.