Sunday 18 October 2015

Shish Taouk/Tawook

Another Middle Eastern Delicacy!!!!
Ingredients

Boneless Chicken: 1 Kg
For marination
Fresh Lime Juice: 5 Table Spoon
Garlic Powder: 2 Table Spoon
Ginger Powder: 1 Tea Spoon
Oregano: 1 Pinch
Paprika: 1 Tea Spoon
White Pepper Powder: 1 Tea Spoon
Yogurt: 4 Table Spoon
Olive Oil: 3 Table Spoon
Apple Cider Vinegar: 1/4 Table Spoon
Tomato Paste: 1/2 Tea Spoon
Salt

Preparation Time: 4 Hours
Cooking Time : 20 minutes
Method

Cut the chicken to small cubes
To a bowl put all the things mentioned under for marination and combine well
To this add chicken and marinate well and keep in fridge for a minimum 4 hours
Heat the grill and drizzle some olive oil and place the chicken on the grill.  You can skew it on metal or wooden skewers and place on the grill
Cook until done.  Do not over cook as the chicken will become dry.
Serve hot with pita bread, tortilla or roti along with garlic sauce and grilled vegetables

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