Saturday, 14 November 2015

Chicken Pops

Lets make an easy starter!!!
 Ingredients

Boneless chicken: 250 gms
Garlic Powder: 1/2 Tea Spoon
Pepper Powder: 1/2 Tea Spoon
Onion Powder: 1/2 Tea Spoon
Paprika: 1/2 Tea Spoon
Oregano & Thyme: 1/4 Tea Spoon
Corn flour: 2 Table Spoon
Bread Crumbs: 1 Cup
Egg: 1
Oil: For deep frying

Preparation Time: 15 Minutes
Cooking Time: 15 Minutes
Method

Clean and wash the chicken well and chop it to bite size pieces
To a bowl add garlic powder, pepper powder, onion powder, paprika, oregano, thyme and corn flour
Combine the spices well
To this add chicken and required salt
Rub the spice mix well on to the chicken
Now add half of the bread crumbs and toss the marinated chicken pieces in it
Keep it aside for 10 minutes
Whisk the egg and add it to the chicken and mix well
Now add the rest of the bread crumbs and give a good coating to the chicken pieces
Heat oil in a deep frying pan.  Let the oil heat well and then reduce the flame to medium and deep fry the chicken pieces until light brown in color
Serve hot with tomato sauce, garlic sauce or mayonnaise

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