Vegetable Soup

A Simple Veg Soup!!!

Ingredients

Chopped Carrot: 1/4 Cup
Chopped Beans: 1/4 Cup
Chopped Garlic: 1 Table Spoon
Chopped Green Chilly: 1 Table Spoon
Chopped Onion: 1 Small
Chopped Coriander Leaves: 1 Table Spoon
Chopped Mint Leaves: 1/2 Table Spoon
Olive Oil: 1 Table Spoon
Apple Cider Vinegar: 1 Table Spoon
Veg Stock/Water: 2 Cups
Corn flour: 1 Table Spoon mixed in 1/4 cup of water
Pepper
Salt

Cooking Time: 15 minutes
Method

Add olive oil to a pan and saute onion, garlic and green chilly for 2 minutes
Then add chopped carrots and beans and saute for 3 to 4 minutes
Add veg stock/water and required salt and let it boil well
Add corn flour water and reduce the flame and add coriander leaves and mint leaves  and simmer it for 5 to 8 minutes
Switch off the flame and add apple cider vinegar and required pepper powder and serve hot.

Note:
You can add any vegetable of your choice.