2 Minute Chocolate Mug Cake

The quickest and easiest cake!!!!

Ingredients

All Purpose flour/Maida: 2 Table Spoon
Coco Powder: 2 Table Spoon
Sugar: 2 Table Spoon
Egg: 1
Oil: 1 Table Spoon
Baking Powder: 1 Pinch
Milk: 1 Table Spoon

Requirement: Microwave Safe Coffee Mug
Cooking Time: 2 Minutes
Method

Crack the egg and put it in the mug and slightly beat it using a fork

Now add all the other ingredients and combine well

Microwave in high power for 2 minutes.
You can see the cake rising up. Just touch it and see, if its firm then your cake is ready.

Take a fork and start eating...