Lets make something different!!
Ingredients
Sweet Potato: 250 gms
Turmeric Powder: 1/4 Tea Spoon
Cooking Oil: 2 Table Spoon
Mustard Seeds: 1/4 Tea Spoon
Cumin Seeds: 1/4 Tea Spoon
Green chilly: 1
Salt
Water
Curry Leaves
Coriander Leaves
Cooking Time: 15 minutes
Method
Wash the sweet potato well and put it in a pan and pour enough water, turmeric powder and little salt and cook the sweet potato
Once done let it cool well and remove the skin and chop it to small pieces
To a pan pour oil and add mustard seeds and cumin seeds
Once it finishes cracking add finely chopped green chilly and saute for a few seconds
Now add chopped sweet potato and combine well.
Keep in low flame and stir occasionally and let it be little crisp on the outer side.
Add few curry leaves and coriander leaves and mix everything well
Serve hot
Sweet Potato: 250 gms
Turmeric Powder: 1/4 Tea Spoon
Cooking Oil: 2 Table Spoon
Mustard Seeds: 1/4 Tea Spoon
Cumin Seeds: 1/4 Tea Spoon
Green chilly: 1
Salt
Water
Curry Leaves
Coriander Leaves
Cooking Time: 15 minutes
Method
Wash the sweet potato well and put it in a pan and pour enough water, turmeric powder and little salt and cook the sweet potato
Once done let it cool well and remove the skin and chop it to small pieces
To a pan pour oil and add mustard seeds and cumin seeds
Once it finishes cracking add finely chopped green chilly and saute for a few seconds
Now add chopped sweet potato and combine well.
Keep in low flame and stir occasionally and let it be little crisp on the outer side.
Add few curry leaves and coriander leaves and mix everything well
Serve hot
No comments:
Post a Comment